Eating healthy and exercise is not part of a diet I am on - it is a lifestyle I live, one that I continue to improve upon each day. Just like many of you, I do my best to survive the crazy, hectic life that we lead as a family with two kids under 4 and the pressures we put on ourselves. Some days I can barely find time to shower. But I love to eat; cooking & fitness are passions of mine. So cooking healthy food for my family is a priority for me, not just because I want to feed my kids healthy food, but because I love to cook it. It's something that I get pleasure from...now if only the dishes could do themselves.
My lifestyle has made great strides so far this year (as I wrote about last week). This week I'm working on using up things I've had in my freezer for a while, combined with things on sale in my grocery store. There may not be many recipes to share this week, but I will do my best to share some other things that have been on my mind. Have a great week!
Week 14: April 7, 2013
Sunday - leftovers
Monday- grilled turkey kielbasa, pierogies with onions and kale, green salad
Tuesday - book club dinner
Wednesday - roasted chicken, sweet potatoes, brussel sprouts
Thursday- oven chicken fajitas, rice & beans, green salad
Friday - pizza night
Saturday - leftovers