Tuesday, February 23, 2016

Overnight Apple Cinnamon Oatmeal

I've done a few overnight oats in the crockpot, and while good, the texture was too mushy for me.

These were JUST RIGHT!!!  So yummy!  The flavor was awesome and the steel cut oats maintained some of their texture, which I love!

And what's better than to wake up with breakfast ready?!?

Happy cooking,

Overnight Crockpot Apple Cinnamon Oatmeal
1 cup steel cut oats
2 medium Apples, peeled & chopped (I used 1 Granny Smith and 1 gala)
1 tsp vanilla extract
1/2 tsp cinnamon
1/4 tsp salt
1 1/2 cups unsweetened almond milk
1 1/2 cups water
1 T agave 

Spray your crockpot with cooking spray.  Mix all the ingredients together.

Cook on low for 7 hours overnight. Cooking time could vary depending on your crockpot, but for me, 7 hours was perfect!!!

Stir once again!

Serve immediately.  Feel free to top off with additional cinnamon, chopped nuts, or almond milk.  Yum!!!

1 comment:

  1. Almost forgot...To reheat, place 1 cup of oats in a microwave safe bowl, add up to 1/4 cup of almond milk and heat on high for 1 min. Stir & serve! ��

    Top off with nuts, chia, flax or a combination. Yummy!